2 cups rolled oats

1 cup mashed banana

2 scoops of PROTEILINA

1/2 cup peanut butter (slightly melted)

1/2 cup dried cranberries 

1/2 cup unsweetened shredded dried coconut

1/2 cup raw almonds (chopped)

1/4 cup black tea 

2 tablespoons chia seeds

1 1/2 teaspoons ground cinnamon

1 teaspoon vanilla extract

1/4 cup coconut (or to taste, optional)




  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
  • Mix oats, banana, protein powder, peanut butter, cranberries, 1/2 cup coconut, almonds, tea, chia seeds, cinnamon, and vanilla together in a large mixing bowl; spread into prepared pan. Top with 1/4 cup coconut.
  • Bake bars until lightly browned, 25 to 30 minutes. Set aside to cool until they set completely, at least 15 minutes.

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